In the magnificient cellars one can see the old oil jar room, still used today to deposit the extra virgin olive oil produced in our modern mill.
The olives are hand picked and grinded the same
day after being carefuly selected to obtain the
Extra Virgin Olive Oil “ I Bonsi “
and the more refined “ Laudemio “ ,
this one with extraordinary organolectic features.
Moreover, the vineyards
on the estate produce a good quality red wine is
made, it is a Chianti of the Colli Fiorentini.
From the surrounding forests a pure honey is obtained
gathering
all the flavors of this unique and splendid region.
